{"product_id":"cape-grim-scotch-cube-roll-59-kg","title":"Scotch Cube Roll From $79\/kg – 100% Grass-Fed \u0026 Finished Beef – Cape Grim","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIn the rugged north-west corner of Tasmania lies Cape Grim, a region known for its clean air, mineral-rich pastures, and rainfall-fed landscapes. From this remote part of Australia comes one of the country’s most trusted beef labels, known for combining pristine conditions with ethical farming to produce premium grass-fed beef. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Cape Grim Scotch Cube Roll combines the best of clean eating with culinary satisfaction. It is naturally raised, free from antibiotics and hormones, and finished on lush pasture land. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis cut, carefully selected from the rib primal, offers the ideal balance of tenderness, flavour, and nutritional value for today’s mindful meat lover.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eButcher’s Notes\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eA clear snapshot of how this cube roll is sourced, prepared and presented for consistent results:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e\u003cstrong\u003eCut Weight: \u003c\/strong\u003eApprox. 4.5 kg whole piece\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e\u003cstrong\u003eBreed:\u003c\/strong\u003e Grass-Fed Angus from Cape Grim, Tasmania\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e\u003cstrong\u003eMSA Graded: \u003c\/strong\u003eYes (Meat Standards Australia Certified)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e\u003cstrong\u003eFeeding: \u003c\/strong\u003e100% Grass-Fed and Finished\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e\u003cstrong\u003eProcessing:\u003c\/strong\u003e Hand-trimmed cube roll (rib-eye)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e\u003cstrong\u003ePackaging: \u003c\/strong\u003eVacuum-sealed, freezer-safe\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e\u003cstrong\u003eShelf Life: \u003c\/strong\u003eUp to 10 weeks refrigerated\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e\u003cstrong\u003eDelivered Fresh:\u003c\/strong\u003e Never frozen, unless requested\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e\u003cstrong\u003eCooking Methods:\u003c\/strong\u003e Ideal for Searing, Grilling, Roasting or Sous-Vide\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eThe Cape Grim Standard: Ethical, Climate-Driven Farming\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCape Grim beef comes from north-west Tasmania, where the climate is cool, the rainfall is abundant, and the air is officially recognised as some of the cleanest in the world. \u003cstrong\u003eThe cattle are raised entirely on pasture, free to roam, graze, and grow at their natural pace. No grains. No feedlots. No artificial inputs.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eEvery farm contributing to the Cape Grim program is selected based on its commitment to sustainability, soil health, and ethical animal husbandry.\u003c\/strong\u003e These cattle are never given hormones, antibiotics, or genetically modified feed. Their entire lifecycle is managed with a focus on low stress and minimal intervention.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis approach results in more than just better flavour. It produces beef with a traceable, reliable story. A product that aligns with the values of people who care about how their food is raised.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWhy the Scotch Cube Roll Deserves Attention\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis cut earns its reputation through a rare balance of natural tenderness, clean marbling and reliable performance, making it one of the most respected and versatile premium beef cuts available:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eCut from the Rib Section:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eSourced from between the fourth and twelfth ribs, the Scotch Cube Roll is taken from one of the most flavour-rich parts of the animal. It offers the perfect balance of tenderness and depth.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eUniform Cylindrical Shape:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eThe consistent shape of the Cube Roll makes it easy to portion into steaks or cook as a whole roast. Its structure ensures even cooking and reliable results.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eNatural Marbling:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eThis cut features fine, evenly distributed marbling that melts during cooking, keeping the meat juicy without making it overly fatty.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eVersatile in the Kitchen:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eWhether grilled, pan-seared, roasted, or used in sous vide, the Scotch Cube Roll performs beautifully. It’s a go-to cut for both home cooks and professional chefs.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eSatisfying Texture:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eWith a tender yet structured bite, this cut offers a luxurious eating experience that is neither too rich nor too soft. It strikes the ideal balance between chew and comfort.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eImpressive on the Plate:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eWhen sliced, the Cube Roll presents beautifully with its fine grain and marbled cross-section. It looks as good as it tastes, making it perfect for special occasions or everyday meals that deserve to be elevated.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWhy Grass-Fed from Tasmania Hits Differently\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eTasmania’s cool-climate pastures grow slowly, producing high-nutrient grasses year-round. This results in beef that matures naturally, yielding leaner cuts with more complex flavour profiles.\u003c\/strong\u003e Cape Grim cattle graze on these pastures their entire lives, absorbing the character of the land in every fibre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrass-fed beef from Tasmania is renowned for its clean, slightly sweet, and pleasantly earthy flavour.\u003c\/strong\u003e It is not masked by grain or feedlot residues. Instead, the meat reflects the environment, pure, mineral-rich, and subtly distinct.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eThis difference is especially noticeable in premium cuts, such as the Scotch Cube Roll, where the marbling plays a supporting role rather than a leading one.\u003c\/strong\u003e The result is beef that is expressive, honest, and deeply rewarding without feeling heavy.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eClean Marbling with Natural Depth\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis cut features a moderate yet well-distributed level of intramuscular fat, giving it a gentle marbling that melts seamlessly during cooking. It is this marbling that keeps the meat juicy, enhances mouthfeel, and carries flavour from edge to centre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHere’s what to expect:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eTender Texture:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eThe marbling renders into the muscle fibres, helping the meat stay moist even at medium or medium-well.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003e\u003cstrong\u003eBalanced Flavour:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eUnlike heavily marbled Wagyu, this cut does not overwhelm. It offers a refined beefiness with every bite.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eHealthy Fat Profile:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eGrass-fed fat contains more anti-inflammatory properties and fewer omega-6s, making it a cleaner option.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eExcellent Crust Potential:\u003c\/strong\u003e\u003cspan\u003e The light fat content creates a beautiful caramelisation when seared or grilled.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eVisually Appealing\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e:\u003c\/strong\u003e Sliced steaks reveal a rich red hue with fine, pearly ribbons of fat that signal quality and care.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eCooking Guide: Elegant and Effortless\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOne of the best things about this cut is how easily it cooks. Here are a few simple tips to help you get the most from your Cape Grim Scotch Cube Roll:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eBring to Room Temperature:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eTake the cutout of the fridge about 30 minutes before cooking. This ensures even heat penetration and better caramelisation.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eSeason Lightly:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eA touch of sea salt and cracked black pepper is all you need. Let the natural flavour do the work.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eSear on High Heat:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eIf slicing into steaks, sear each side for 3 to 4 minutes on a hot grill or pan. Then finish with indirect heat or rest for 10 minutes before slicing.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eRoasting Whole:\u003c\/strong\u003e\u003cspan\u003e If roasting the entire roll, preheat your oven to 160 degrees Celsius. Cook until the internal temperature reaches 52°C for medium-rare. Always rest for at least 15 minutes before serving.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eSlice Across the Grain:\u003c\/strong\u003e\u003cspan\u003e Whether you roast or grill, slicing across the grain ensures maximum tenderness and presentation appeal.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eFreshness, Packaging and Delivery\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCarnivore Society ensures that your Cape Grim cube roll arrives in peak condition. Every roll is:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eVacuum-Sealed to maintain freshness and colour\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eWeight Range:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eTypically weighs 4.5 kilograms per piece.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eDelivery: \u003c\/strong\u003e\u003cspan\u003eDelivered Chilled, Not Frozen, across Australia in temperature-controlled packaging\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eShelf Life:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eUp to 10 weeks refrigerated\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eKeep refrigerated at or below 18°C\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eFreezer Safe:\u003c\/strong\u003e\u003cspan\u003e Can be frozen upon arrival if not used immediately\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003ePerfect For…\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis cube roll is ideal for:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eCouples or families looking for clean, quality protein\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eHome cooks who want consistency without complexity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eEntertaining guests with confidence and ease\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eHealth-conscious individuals seeking lean, ethical beef\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eMeal preppers wanting premium cuts in manageable sizes\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWhy Carnivore Society Chooses Cape Grim\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe work closely with producers who share our commitment to quality, integrity, and transparency. Cape Grim is one of our most trusted partners because:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eTheir cattle are 100% grass-fed and grass-finished\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eTheir farms adhere to ethical and humane practices.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eTheir beef is free from added hormones and antibiotics.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eTheir traceability program ensures you always know where your meat comes from\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eA Roll Worth Repeating\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Cape Grim Scotch Cube Roll is more than a cut. It is a story of land, climate, and care, delivered to your kitchen with nothing but honesty and flavour. It brings together tradition, ethics, and modern dining values in one beautifully marbled, pasture-raised package.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eOrder yours today and taste the depth of Tasmania’s finest grass-fed beef.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cape Grim","offers":[{"title":"16.80 (In stock) - $79\/kg","offer_id":46128898965558,"sku":null,"price":1327.0,"currency_code":"AUD","in_stock":false},{"title":"17.40 KG (In stock) - $79\/kg","offer_id":46128898998326,"sku":null,"price":1374.0,"currency_code":"AUD","in_stock":true},{"title":"4.50 KG (1 Piece $10 KG more)  - $89\/kg","offer_id":44067120283702,"sku":null,"price":400.0,"currency_code":"AUD","in_stock":true},{"title":"9.00 KG (Half box $5 KG more) - $84\/kg","offer_id":44010164420662,"sku":null,"price":756.0,"currency_code":"AUD","in_stock":true},{"title":"18 KG (Full Box 4 Pieces) - $79\/kg","offer_id":44010164912182,"sku":null,"price":1422.0,"currency_code":"AUD","in_stock":true},{"title":"30.00 KG ($74 KG \/ $5KG less)","offer_id":44010165239862,"sku":null,"price":2220.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0654\/7859\/0518\/files\/rn-image_picker_lib_temp_f4719129-7172-4acf-9284-2e6d539ab45a.jpg?v=1751781138","url":"https:\/\/www.carnivoresociety.com.au\/products\/cape-grim-scotch-cube-roll-59-kg","provider":"Carnivore Society","version":"1.0","type":"link"}