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Teys has built a reputation over generations as one of Australia’s most established and trusted beef processors. Working closely with Aussie farmers, they deliver consistently high-quality beef that meets the needs of everyday cooks, bulk buyers, and clean eaters alike.
Why Choose Teys Australia Beef?
- Australian Farm-Raised: Sourced from local producers with strict animal welfare standards
- Great Everyday Cuts: Brisket, mince, rump, porterhouse and more
- Balanced Eating Quality: Well-trimmed, flavourful, and reliable in the kitchen
- Versatile & Accessible: Ideal for families, BBQs, meal prep or bulk cooking
- Delivered Chilled: Fresh, never frozen and vacuum-sealed for quality
Proudly Aussie, Dependably Good
With decades of experience and a national network of supply, Teys beef is about trust, traceability, and practicality. Whether you're firing up the grill, cooking for the week, or filling the freezer, these are the no-fuss, flavour-packed cuts that work hard and taste great.
Chilled Delivery + Pickup in VIC
Teys' beef is shipped chilled to:
- VIC: 2–3 days (metro), 3–5 days (regional)
- NSW (Sydney): 3–4 days
- QLD (Brisbane): 3–5 days
- SA (Adelaide): 2–4 days
- TAS: 3–4 days
You can also collect from: 5/337 Settlement Rd, Thomastown, VIC 3074
Explore our Teys beef range for consistent, trusted Aussie cuts that make everyday meals taste just right.