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Valenca is one of Australia’s most trusted names in premium free-range pork. Their pigs are raised outdoors in open paddocks, without cages, growth hormones, or antibiotics. With a focus on animal welfare and sustainable farming, Valenca pork is as ethical as it is flavourful.
Why Choose Valenca Pork?
- Certified Free-Range: Raised with space to roam and root naturally
- No Hormones or Antibiotics: Clean, unprocessed pork cuts
- Perfect for Roasting or BBQ: Pork belly, chops, ribs, shoulder & more
- Full-Flavoured & Juicy: Naturally tender with well-balanced fat
- Delivered Fresh, Not Frozen: Vacuum-sealed for quality and taste
Ethical Farming. Superior Taste.
Valenca’s farms operate under strict free-range standards, allowing pigs to grow at a natural pace. This results in pork that’s not only more humane, but noticeably better on the plate. With natural marbling and clean taste, these cuts are ideal for conscious eaters who value both flavour and farming ethics.
Chilled Delivery Across Australia
Valenca pork is shipped fresh to:
- VIC: 2–3 days (metro), 3–5 days (regional)
- NSW (Sydney): 3–4 days
- QLD (Brisbane): 3–5 days
- SA (Adelaide): 2–4 days
- TAS: 3–4 days
Pickup also available at: 5/337 Settlement Rd, Thomastown, VIC 3074
Explore our Valenca collection to taste the difference that true free-range farming makes—clean pork, done the right way.