Experience the pure, ocean-fresh taste of one of Australia’s most respected oyster farms with the Gazander Pacific Oyster FROZEN, now available at Carnivore Society. These oysters are ethically farmed, harvested from the nutrient-rich coastal waters of South Australia, and frozen to preserve their quality for longer storage and ultimate convenience.
Whether you enjoy oysters grilled, baked, steamed, or added into seafood dishes, these frozen Pacific oysters deliver a consistently delicious balance of briny sweetness and clean ocean minerality. Perfect for home cooks, seafood lovers, and anyone seeking nutrient-dense, sustainably raised shellfish.
Premium Farmed Oysters from Pristine Waters
Gazander oysters are grown in the untouched coastal environment of South Australia, where pure ocean currents provide ideal conditions for slow, healthy oyster growth. Unlike wild harvesting, farmed oysters offer consistent quality, traceability and strict safety monitoring throughout the entire lifecycle.
The oysters naturally filter and clean the surrounding seawater as they grow, improving marine health while developing their signature flavour. Farming protects wild stocks, supports sustainable seafood practices and ensures each oyster delivers reliable taste, texture and quality.
Every batch is traceable, ethically raised and handled with aquaculture standards that guarantee purity and food safety.
Frozen for Freshness and Convenience
These oysters are harvested and frozen shortly after processing, preserving their full flavour at peak. Freezing offers longer storage, flexible meal planning and total convenience for home kitchens.
You can stock your freezer without worrying about rapid spoilage, and enjoy premium oysters whenever the craving strikes.
Freezing preserves the natural briny sweetness, ocean minerality and tender texture, allowing you to experience high-quality oysters weeks or months after purchase.
Taste Profile and Texture
Gazander Pacific Oysters are celebrated for their clean ocean flavour and smooth, balanced profile. Expect bright brininess with natural sweetness, supported by mild minerality that reflects their coastal environment.
The oysters are plump, tender, and ideal for both raw and cooked recipes. Every oyster delivers a refreshing coastal finish, making them perfect for seafood enthusiasts who appreciate purity and natural flavour in their shellfish.
Endless Culinary Uses
These frozen Pacific oysters suit a wide range of cooking methods, from simple weeknight meals to gourmet seafood dishes:
Cooked dishes include:
-
Grilled oysters with garlic butter: Rich buttery garlic melts into the plump oyster meat for a warm, savoury coastal flavour.
-
Oyster Kilpatrick with bacon and Worcestershire: Crispy bacon and tangy Worcestershire create a bold, smoky and salty oyster topping.
-
Herb and parmesan baked oysters: Fresh herbs and melted parmesan form a creamy, aromatic crust that enhances each oyster’s sweetness.
-
Chilli and lime grilled oysters: Bright lime and gentle heat from chilli give these oysters a zesty, refreshing and slightly spicy edge.
-
Smoky BBQ oysters: Slow grill smoke adds depth while keeping the oysters tender, juicy and packed with natural ocean savouriness.
Add them to:
Chowders, seafood soups, creamy pasta, risotto, paella or butter-poached oyster dishes. These oysters add richness, depth and a fresh coastal lift to warm and comforting meals.
Raw consumption:
Some customers thaw frozen oysters and enjoy them raw. Proper thawing is essential, and the safest practice is to follow local food safety guidelines or cook them if you are unsure.
Thawing and Storage Instructions
Keep your Gazander Pacific Oysters in perfect condition by following proper storage and thawing steps that protect their flavour, texture and safety. Store the oysters frozen at minus eighteen degrees or below and keep them in the freezer until you are ready to use them.
Once thawed, they should be consumed promptly to maintain premium quality and avoid any loss of freshness. For best results, thaw the oysters slowly in the refrigerator overnight, keeping their texture and briny sweetness intact.
If you need to use them sooner, you can submerge the sealed oysters in cold water to speed up the process without affecting their quality. Avoid thawing at room temperature or in warm water, as this can introduce unnecessary food safety risks and compromise flavour.
After thawing, treat the oysters exactly as you would fresh seafood, keeping them chilled until preparation and ensuring they remain cold and safe to serve.
Health Benefits
Gazander Pacific Oysters are a nutrient-dense superfood, offering numerous health benefits due to their high concentration of essential vitamins, minerals, protein, and omega-3 fatty acids.
Key health benefits include:
-
Immune System Support: Oysters are an exceptional source of zinc (providing over 174% of the daily value per serving), which is vital for immune function, wound healing, and cell growth. They also contain selenium and copper, which have antioxidant properties and help the immune system fight off illness.
-
Brain and Mental Health: The high levels of vitamin B12 (over 767% of the daily value) are critical for nervous system maintenance and cognitive function, and deficiency has been linked to mental decline. Adequate zinc intake has also been associated with improved mood stability and reduced anxiety.
-
Heart Health: Oysters are rich in heart-healthy omega-3 fatty acids (EPA and DHA), which help reduce inflammation, lower triglyceride levels, and decrease the risk of heart disease. Their potassium and magnesium content help to lower blood pressure by relaxing blood vessels.
-
Bone Health: A beneficial blend of minerals including calcium, phosphorus, zinc, and copper contributes to increased bone mineral density and may help prevent osteoporosis.
-
Energy and Metabolism: High iron content helps in the formation of hemoglobin and red blood cells, ensuring proper oxygen transport throughout the body and preventing fatigue and anemia. Vitamin B12 is also essential for energy production.
-
Weight Management: Oysters are low in calories but high in high-quality protein, which promotes feelings of fullness (satiety) and can help with weight management efforts.
-
Antioxidant Power: Beyond well-known antioxidants, oysters contain a unique compound called DHMBA, which has been shown in test-tube studies to be a powerful antioxidant that helps protect cells from damage and may support liver and heart health.
Note on Consumption: While highly nutritious, raw or undercooked oysters may contain harmful bacteria, such as Vibrio. Health experts recommend thoroughly cooking oysters to mitigate the risk of foodborne illness.
Why Choose Carnivore Society’s Gazander Pacific Oysters
These Gazander oysters stand out due to:
- Premium Australian aquaculture: Raised under strict standards for clean flavour and reliable quality in every frozen dozen.
- Sustainably farmed oysters: Cultivated with eco-friendly practices that protect waterways and support long-term marine health.
- Frozen for lasting freshness: Snap frozen soon after harvest to preserve natural texture, briny flavour and food safety.
- Ideal freezer-friendly seafood: Easy to store and ready whenever you want a premium oyster dish without rushing to cook fresh.
- Nutrient-dense superfood: Packed with protein, minerals and essential nutrients while staying naturally low in calories.
- Clean Pacific oyster flavour: Delivers a bright, briny taste that remains pure and consistent after cooking.
- Versatile cooking options: Works beautifully grilled, baked, steamed or added to soups and sauces for richer results.
- Traceable and ethically produced: Sourced from trusted farms that provide full transparency from water to plate.
Bring Home Premium Frozen Oysters
Carnivore Society’s Gazander Pacific Oyster FROZEN is the perfect choice for seafood lovers wanting convenience without sacrificing taste, quality, or sustainability. Professionally farmed in the pristine waters of South Australia, these oysters deliver exceptional nutrition, clean flavors, and ethical sourcing, all preserved through freezing so you can enjoy them whenever the craving hits.
From dinner parties to weekend BBQs, from nutrient-focused diets to gourmet recipe experiments, these frozen Pacific oysters offer unbeatable versatility and premium coastal flavor.
Bring the ocean home, sustainably, deliciously, and conveniently.
