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Carnivore Society Grass-Fed Beef Tallow
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Carnivore Society beef tallow is rendered from 100% grass-fed and grass-finished Australian cattle, with no added hormones or antibiotics.
It is a pure, stable animal fat designed for high-heat cooking, traditional food preparation, and nutrient-focused diets.
Rendered slowly to preserve its natural structure, this beef tallow delivers a clean flavour, high smoke point, and long shelf stability without additives, preservatives, or industrial processing.
What Is Beef Tallow
Beef tallow is the rendered fat from cattle, traditionally used for cooking, frying, roasting, and food preservation.
Unlike seed oils, beef tallow remains stable at high temperatures and does not oxidise easily. When sourced from grass-fed cattle, it contains a naturally balanced fatty acid profile and fat-soluble vitamins.
Carnivore Society beef tallow is produced using single-source Australian beef fat, ensuring consistency, traceability, and purity.
Grass-Fed & Grass-Finished Matters
The quality of beef tallow depends entirely on how the animal is raised.
Cattle that are grass-fed and grass-finished produce fat that is:
- Cleaner in flavour
- Free from grain-derived residues
- Naturally higher in fat-soluble nutrients
- More suitable for whole-food and ancestral diets
Carnivore Society uses only fat from cattle raised entirely on pasture, with no grain finishing at any stage.
How to Use Beef Tallow
Beef tallow is one of the most versatile cooking fats available.
It is commonly used for:
- Pan-searing steaks and meats
- Deep frying and shallow frying
- Roasting vegetables and potatoes
- Cooking eggs without burning
- Traditional recipes and meal prep
Its high smoke point and neutral beef flavour make it suitable for everyday cooking without overpowering food.
Why Choose Carnivore Society Beef Tallow
- 100% grass-fed and grass-finished Australian beef
- Hormone and antibiotic free
- High smoke point for stable cooking
- No additives, preservatives, or fillers
- Slowly rendered for purity and consistency
Beef Tallow FAQs
1. Is Carnivore Society beef tallow grass-fed?
Yes. It is rendered exclusively from 100% grass-fed and grass-finished Australian cattle.
2. Does this beef tallow contain additives?
No. It contains only rendered beef fat with no preservatives, fillers, or processing agents.
3. Is beef tallow suitable for high-heat cooking?
Yes. Beef tallow has a high smoke point and remains stable at cooking temperatures where seed oils break down.
4. Is beef tallow suitable for carnivore or paleo diets?
Yes. Beef tallow is widely used in carnivore, paleo, keto, and whole-food diets.
5. How should beef tallow be stored?
Store in a cool, dry place. Once opened, it can also be refrigerated to extend freshness.
