Experience premium seafood from South Australia with our Wild Caught Spencer Gulf King Prawns. These prawns come directly from one of the most respected and environmentally responsible fisheries in the world.
Caught in the cold, clean waters of the Spencer Gulf, each prawn offers rich natural sweetness, firm texture, and exceptional purity.
Every batch is snap frozen within hours of harvest to lock in full flavour, freshness and quality. Whether grilled, pan-seared, or served cold with dipping sauces, these king prawns deliver a superb seafood experience perfect for festive seasons, family gatherings, or everyday enjoyment.
What Makes Spencer Gulf King Prawns Unique
Spencer Gulf King Prawns (Melicertus latisulcatus) are celebrated for their deep flavour and premium eating quality. Fresh wild caught Spencer Gulf prawns, harvested weekly and packed to order, offer clean natural sweetness and firm texture with every serve. Available raw or cooked in large 10 to 15 sizing, they are ideal for family cooks, grill nights or premium seafood meals at home.
Their time spent in the cold Southern Ocean produces a naturally sweet, clean taste with firm, juicy flesh. This fishery operates to the highest sustainability standards, earning certification from the internationally recognised Marine Stewardship Council.
Only 39 licensed operators fish this region, and they do so with strict catch limits, responsible trawl techniques, and designated closures. Less than 15% of the Gulf is fished, ensuring long-term stock health and strong biodiversity.
These prawns are sorted, graded, and snap-frozen on board, preserving their delicate taste and texture. The result is a wild caught prawn with unmatched quality and consistency.
The Fishery and Harvesting Method
The Spencer Gulf fishery uses demersal otter trawl equipment designed to protect stock, minimise by catch and maintain ecosystem health. Short trawl shots of 30 to 50 minutes allow rapid sorting and the safe return of non-target species. Large mesh crab bags within the cod end reduce crab mortality and help keep the prawns in pristine condition.
On board processing includes fast grading, cooking for the cooked option, and immediate snap freezing. This world class handling system ensures the prawns maintain their natural flavour, colour and firmness long after harvest.
Fishing occurs between November and June, with no fishing during January and February to protect spawning. Limited December fishing supports Christmas demand while safeguarding the fishery.
Taste Profile and Texture
Spencer Gulf King Prawns are known for their clean, ocean fresh sweetness and firm, crunchy bite. Their natural flavour stands out without needing heavy seasoning. When cooked, they develop a rich savoury aroma with a naturally salty finish from the Southern Ocean.
Ideal for simple preparations that highlight their purity, these prawns offer a premium seafood experience for any meal.
Best Cooking Methods
Bring out the natural sweetness and firm bite of Spencer Gulf prawns with these simple cooking techniques that enhance their flavour without overpowering their purity:
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Grilling: Brush with olive oil, season lightly, and grill until the flesh turns opaque and slightly charred at the edges.
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Pan searing: Cook over high heat for a caramelised surface while keeping the centre juicy and tender.
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Boiling or steaming: Perfect for prawns served cold. Cook briefly until just firm, then chill for salads and platters.
- Oven-roasting: Toss with garlic, butter, and herbs for an easy, flavour-packed seafood tray bake.
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Raw (green) prawns: For uncooked options, use for curries, stir fries or pasta for deeper flavour infusion.
Serving Ideas and Pairings
These prawns shine with both simple and gourmet accompaniments:
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Seasonings: Lemon juice, cracked pepper, garlic butter, chilli flakes or sea salt.
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Side dishes: Fresh salads, crusty bread, grilled vegetables, creamy pasta or seafood rice dishes.
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Sauces: Seafood sauce, garlic aioli, lemon herb dressing, or citrus-based dips.
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Occasions: Perfect for Christmas seafood spreads, barbecues, cold platters, and premium home dining.
Packaging and Handling
Our Spencer Gulf King Prawns are packed in 1kg, 3kg, and 5 kg boxes, giving you flexible options for home cooking, events, or larger households. Each prawn is snap-frozen within hours of being caught, preserving its natural sweetness, firm texture, and premium quality. This fast freezing process protects the prawn’s delicate flesh and keeps it tasting as fresh as the day it left the cold Southern Ocean.
Frozen prawns should always be thawed gently in the fridge to maintain flavour and texture. Keep the prawns frozen until you are ready to use them, and avoid refreezing once thawed. Raw and cooked options are available within the same product range, and multi-box purchases are fully supported for families and entertaining.
Nationwide cold chain delivery ensures your prawns arrive in excellent condition, with clear tracking and strict temperature control throughout. Estimated delivery times are as follows:
- 1 to 3 days for metro areas
- 3 to 4 days for regional areas
- 3 to 8 days for interstate deliveries
This careful packaging and transport system guarantees that every box reaches you with maximum freshness and proper handling from sea to storage.
Health Benefits of Wild Caught King Prawns
Enjoy premium wild prawns that offer impressive nutritional value, providing a clean protein source packed with natural minerals and essential health-supporting nutrients:
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High in protein: Supports muscle recovery and healthy body function.
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Rich in vitamins and minerals: Includes iodine, zinc, selenium and B vitamins.
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Low in fat: A light and nutrient-dense seafood choice.
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Natural diet: Wild prawns feed on natural marine sources, giving them a clean and pure flavour.
Why Our Spencer Gulf King Prawns Stand Out
Our prawns come directly from a licensed Spencer Gulf operator known for premium quality and responsible harvesting. The fishery is MSC certified, ensuring sustainability, accountability and long-term stock protection.
These prawns are cooked or packed raw at sea and snap-frozen within hours, giving you the best possible quality.
From the cold Southern Ocean waters to your kitchen, every step prioritises freshness, flavour and environmental care.
Bring Premium Southern Ocean Prawns Home
Treat yourself to the finest wild caught prawns South Australia has to offer. Order your Spencer Gulf King Prawns today and enjoy world-class flavour, incredible texture and seafood perfection in every bite.
