Marble Score 7–9+

Marble Score 7–9+ represents the highest tier of Wagyu indulgence. These cuts deliver intense intramuscular fat, unmatched tenderness, and a rich, buttery mouthfeel that defines world-class Wagyu beef.

This collection is curated for those who want maximum marbling, luxurious texture, and a premium dining experience at home.

What Does Marble Score 7–9+ Mean?

Beef graded MB7–9+ offers:

• Extremely high intramuscular fat content
• Buttery, melt-in-your-mouth texture
• Deep, lingering Wagyu flavour
• Exceptional moisture retention during cooking

These cuts are prized for their richness and are best enjoyed with minimal seasoning and careful cooking.

Premium Brands Featured

This ultra-high marbling collection showcases Wagyu from elite Australian producers known for consistency and precision breeding, including:

• Rangers Valley Wagyu
• Shimo Wagyu

These brands are recognised globally for producing Wagyu with exceptional marbling integrity and eating quality.

Why Choose Marble Score 7–9+ Wagyu

MB7–9+ Wagyu is designed for those who want the pinnacle of beef quality.

• Ideal for special occasions, fine dining, and Wagyu purists
• Delivers unmatched richness and silk-like texture
• Best suited to thin slicing, hot searing, or controlled low-temperature cooking
• A little goes a long way due to its intensity

This is Wagyu that demands attention and rewards restraint.

Chilled, Premium Delivery

All Wagyu in this collection is:

• Australian sourced from trusted Wagyu programs
• Vacuum-sealed for peak freshness
• Delivered chilled, never frozen
• Packed using temperature-controlled logistics

Local pickup options are available where applicable.

FAQs

1. Is Marble Score 7–9+ too rich for regular eating?

It can be very rich. Many people prefer smaller portions or thin slices to fully enjoy the flavour without overwhelming the palate.

2. How does MB7–9+ differ from MB5–6?

MB7–9+ contains significantly more intramuscular fat, resulting in a softer texture and more intense buttery flavour.

3. What is the best way to cook MB7–9+ Wagyu?

High-heat searing, teppanyaki-style cooking, or sous vide with a quick finish works best. Minimal seasoning is recommended.

4. Is this Wagyu grain-fed or full blood?

This collection includes premium Wagyu programs, including full blood and grain-fed styles, depending on the producer.

5. Is the beef delivered frozen?

No. All products are delivered chilled and vacuum-sealed, never frozen.