Teys Grass-Fed Australian Beef

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Scotch Cube Roll - Grass-Fed - $39/kg
Scotch Cube Roll - Grass-Fed - $39/kg
Scotch Cube Roll - Grass-Fed - $39/kg
Teys Porterhouse Striploin $24/kg - Carnivore Society
Teys Porterhouse Striploin $24/kg - Carnivore Society
New Stock
Porterhouse Striploin From $29/kg - Grass-Fed Angus
Mixed Steak Box - Grass-Fed Angus
Mixed Steak Box - Grass-Fed Angus
Grass-Fed
Mixed Steak Box - Grass-Fed Angus
Scotch Cube Roll From $51/kg - Grass-Fed & Finished Angus
Scotch Cube Roll From $51/kg - Grass-Fed & Finished Angus
Scotch Cube Roll From $51/kg - Grass-Fed & Finished Angus
Teys Rump (Grass - Fed) $19/kg - Carnivore Society
Teys Rump (Grass - Fed) $19/kg - Carnivore Society
Rump From $22/kg - Grass-Fed Angus
Porterhouse Striploin From $39/kg - Grass-Fed & Finished Angus
Porterhouse Striploin From $39/kg - Grass-Fed & Finished Angus
Porterhouse Striploin From $39/kg - Grass-Fed & Finished Angus

Teys is one of Australia’s most established beef producers, supplying grass-fed beef sourced from local farms with strict animal welfare and processing standards.
With decades of industry experience, Teys delivers reliable eating quality, clean sourcing, and consistent cuts suited to everyday cooking and bulk preparation.

At Carnivore Society, our Teys range focuses on grass-fed Australian beef, vacuum-sealed and delivered chilled to preserve freshness, flavour, and integrity.

Who Is Teys Australia

Teys Australia is a long-standing Australian beef processor working directly with regional cattle producers.

Their grass-fed programs prioritise:

  • Pasture-raised cattle
  • No added hormones
  • Responsible antibiotic use
  • Consistent trimming and grading

This approach makes Teys beef a dependable option for families, meal preppers, and cooks who value honest, accessible Australian beef.

Grass-Fed Beef for Everyday Cooking

Teys grass-fed beef is known for its balanced flavour, lean texture, and versatility in the kitchen.

Popular uses include:

  • Grilling porterhouse and striploin
  • Slow-cooking brisket and chuck
  • Pan-searing rump steaks
  • Batch cooking and freezer-friendly meals

Because the cattle are grass-fed rather than grain-finished, the beef delivers a cleaner flavour profile that suits both classic recipes and simple seasoning.

Why Grass-Fed Matters

Grass-fed beef differs from grain-fed beef in both flavour and fat composition.

Grass-fed cattle produce beef that is:

  • Naturally leaner
  • Free from grain finishing
  • Higher in omega-3 fatty acids
  • Better suited to clean-eating diets

Teys grass-fed beef supports consumers looking for straightforward nutrition without excessive processing or artificial inputs.

Why Choose Teys Beef from Carnivore Society

  • Sourced from Australian grass-fed cattle
  • No added hormones
  • Vacuum-sealed and delivered chilled
  • Consistent cuts for everyday cooking
  • Suitable for families, bulk buyers, and meal prep

Each cut is selected for practicality, flavour reliability, and value without compromising sourcing standards.

Teys Beef FAQs

1. Is Teys beef grass-fed?

Yes. The Teys products available through Carnivore Society are sourced from grass-fed Australian cattle.

2. Does Teys use hormones or antibiotics?

Teys grass-fed programs do not use added growth hormones. Antibiotic use follows Australian food safety regulations.

3. Is Teys beef suitable for meal prep?

Yes. Cuts such as rump, brisket, and striploin are ideal for bulk cooking, freezing, and weekly meal preparation.

4. How is Teys beef packaged?

All Teys beef is vacuum-sealed and delivered chilled to maintain freshness and shelf life.

5. Is Teys beef Australian sourced?

Yes. Teys works with Australian farmers and processes beef within Australia under strict quality controls.