- Home
- Butcher-Selected Lamb – Ethical & Flavourful
Butcher-Selected Lamb – Ethical & Flavourful
Filter
Products Category
Availability
-
In stock (8) -
Out of stock (1)
Price
Featured product
Looking for lamb that delivers on both values and flavour? At Carnivore Society, our butcher-selected lamb range features only grass-fed cuts sourced from ethical Australian farms. You get clean, tender meat with no added hormones, just natural quality and real taste.
Lamb Cuts Chosen by Butchers for Flavour & Versatility
- Lamb Leg Boneless – Lamb of Tasmania: Hormone-free and rich in flavour, ideal for roasting, slicing, or low-and-slow cooking.
- Lamb Leg Boneless – MC Herd: Lean, reliable, and easy to work with, a go-to for weeknight meals or Sunday roasts.
- Lamb Backstrap – MC Herd: One of the most tender cuts available, perfect for searing or slicing into salads and wraps.
These cuts are selected not just for their quality, but for how well they perform in the kitchen, with consistent texture, easy prep, and balanced flavour.
Ethically Raised, Grass-Fed Australian Lamb
All our lamb comes from farms that prioritise pasture grazing, animal welfare, and sustainability. No hormones. No feedlots. Just clean, responsibly raised meat, vacuum-sealed and chilled to maintain freshness.
Nationwide Chilled Delivery – Butcher Quality to Your Door
We deliver fresh lamb to VIC, NSW, QLD, and beyond. Every order arrives in temperature-controlled packaging, never frozen, always butcher-approved.
Order Butcher-Selected Lamb Online Today
Ethical sourcing, full flavour, this is lamb done right.
Order now from Carnivore Society and taste the butcher’s pick.
