Porterhouse & Rump for BBQs

Elevate your next barbecue with Carnivore Society’s top-quality porterhouse and rump steaks, delivered fresh and chilled across Australia. These cuts are perfect for flame grilling, offering rich flavour and satisfying textures that impress every time.

Why Porterhouse & Rump Are BBQ Staples

• Porterhouse: Combines tenderloin and sirloin in one, delivering juicy, robust flavour with every bite.
• Rump: Leaner but packed with bold beefy taste, great for grilling or slicing for skewers.
• Both cuts handle high heat well, forming delicious crusts while locking in juices.
• Ideal for marinades and rubs, enhancing the natural flavour.
• Rich in protein and iron, supporting active, health-conscious lifestyles.

Whether you're hosting a weekend BBQ or a casual cookout, these steaks bring crowd-pleasing taste and texture.

Grass-Fed and Grain-Fed Options Available

Choose grass-fed for nutrient-rich, leaner beef or grain-fed for buttery tenderness and extra juiciness. All cuts are ethically sourced, vacuum-sealed, and shipped chilled — never frozen.

Fresh BBQ Steak Delivery & VIC Pickup Available

We deliver to VIC (2–5 days), NSW (3–5), QLD (3–5), ACT (3–4), SA (2–4), TAS (3–4).
Pickup is available at 5/337 Settlement Rd, Thomastown, 3074 VIC, for local convenience.

Order Porterhouse & Rump Steaks for BBQs Today

Fire up the grill with premium steaks from Carnivore Society.

Order online now and serve the best BBQ cuts, fresh to your door.