Shimo MB9+ Wagyu Scotch Cube Roll – The Pinnacle of Luxury Beef $109kg *Special*

Indulge in a true masterpiece of wagyu excellence with the Shimo MB9+ Wagyu Scotch Cube Roll, where Japanese breeding mastery meets Australian terroir to create an experience beyond compare. Each cube roll is a testament to the highest standards of marbling, tenderness, and decadent flavour — perfect for the most discerning chefs, gourmands, and lovers of extraordinary beef.

Provenance & Genetics

• Shimo Wagyu Excellence: Shimo is a name synonymous with elite wagyu genetics, specialising in fullblood and crossbred wagyu raised under strict feeding and care programs to develop unmatched marbling.

• MB9+ Marbling Grade: One of the highest achievable marble scores outside Japan, this MB9+ rating guarantees abundant, ultra-fine marbling, delivering an unrivalled mouthfeel and rich umami.

• Australian Craftsmanship: Raised on pristine Australian pastures before entering a rigorous long-fed program of 400+ days on grain, combining Japanese precision with Australian purity.

• Sustainable & Ethical Farming: Produced with a focus on animal welfare and environmental responsibility, ensuring ethical sourcing from start to finish.

Cut Details & Characteristics

• Scotch Cube Roll (Ribeye Roll): Cut from the rib section of the wagyu carcass, the cube roll is the boneless heart of the ribeye, prized for its luxurious marbling, tenderness, and iconic rich flavour.

• Consistent Sizing: Each whole cube roll weighs between 6 – 8 kg, ideal for portioning into thick, showstopping steaks or roasting whole for a gourmet centrepiece.

• Marbling Perfection: MB9+ intramuscular fat is so finely laced it melts at low temperatures, creating a creamy, buttery texture unmatched by any other beef.

Flavour & Texture

• Profound Richness: Explosive beef flavour layered with deep, sweet, nutty undertones and long, lingering umami.

• Unrivalled Tenderness: Practically dissolves in the mouth, with each bite delivering velvety succulence thanks to the intense marbling.

• Juicy & Luxurious: Intricate marbling ensures every bite is extraordinarily juicy, releasing waves of flavour across the palate.

Cooking & Serving Suggestions

• Steak Perfection: Slice into 30–50 mm steaks and cook quickly over intense heat for a perfect medium-rare that highlights the marbling without overcooking.

• Whole Roast: Slow-roast the entire cube roll for a breathtaking presentation at special events or upscale dinners.

• Japanese-Inspired Preparations: Carve ultra-thin slices for yakiniku, shabu-shabu, or sukiyaki, allowing the marbling to melt into delicate, tender bites.

• Sous Vide Excellence: Cook precisely at low temperature, then finish with a hot sear for a melt-in-your-mouth experience every time.

Specifications at a Glance

Packaging & Delivery

• Vacuum-Sealed Excellence: Sealed immediately after processing to lock in the pristine quality and extend shelf life.

• Temperature-Controlled Logistics: Shipped in insulated cartons with food-grade ice packs or gel bricks, maintaining optimal temperature from our facility to your kitchen.

• Cold Chain Guarantee: We ensure strict cold chain integrity to deliver the finest wagyu in perfect condition, every time.

Why Shimo MB9+ from Carnivore Society?

• Elite Sourcing: We hand-select only MB9+ Shimo cube rolls — cuts so exceptional they’re usually reserved for the world’s best restaurants.

• Unmatched Quality Standards: Our dedication to premium curation ensures you only receive beef with extraordinary marbling, tenderness, and flavour.

• Expert Support: Our team of meat specialists is ready to guide you on cooking, portioning, and pairing, helping you unlock the full potential of this exquisite cut.

Perfect For:

Home chefs recreating Michelin-star-level wagyu experiences
Steakhouses, fine dining, and omakase restaurants seeking the ultimate ribeye cut
Connoisseurs celebrating special occasions or building unforgettable tasting menus
Culinary enthusiasts passionate about cooking with the best wagyu beef available

Experience the sublime richness of wagyu at its highest expression with the Shimo MB9+ Scotch Cube Roll – exclusively from Carnivore Society, where extraordinary beef begins.