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Bring the warmth and aroma of slow-roasted pork into your kitchen with Carnivore Society’s premium pork belly, racks, and shoulder cuts. Selected for fat balance and structure, these cuts roast beautifully, delivering juicy meat, crisp exteriors, and deep flavour.
Each cut is delivered fresh and chilled, ready for slow roasting, braising, or your next family feast.
Why Our Pork Cuts Are Ideal for Roasting
Roasting demands the right balance of fat, muscle, and quality handling. These cuts deliver consistently.
- Pork belly: Well marbled and flavourful, ideal for slow roasting with crisp, golden crackling.
- Pork racks: Elegant and tender, perfect for roasting with a herb or spice crust for clean slicing.
- Pork shoulder: Rich and fatty, excellent for long roasts, pulled pork, or hearty braises.
- Built for gatherings: Suits family roasts, festive meals, and Sunday lunches.
- Rich and satisfying: High in protein and flavour for comforting, hearty meals.
These cuts are chosen to retain moisture and develop depth during the roasting process.
Ethically Sourced, Premium Pork
All pork is ethically raised on Australian farms using free-range practices. Each cut is hand-selected, vacuum sealed, and delivered chilled, never frozen, to lock in freshness, texture, and flavour.
Proper sourcing and cold-chain handling ensure better roasting results at home.
Fresh Pork Delivery Across Australia
We deliver premium pork in temperature-controlled packaging to preserve quality during transit.
- Victoria: 2 to 5 days
- New South Wales: 3 to 5 days
- Queensland: 3 to 5 days
- ACT: 3 to 4 days
- South Australia: 2 to 4 days
- Tasmania: 3 to 4 days
Pickup is also available at 5/337 Settlement Rd, Thomastown, VIC 3074.
Order Pork Cuts for Roasting Online Today
Slow roast with confidence using pork chosen for flavour and performance. Order pork belly, racks, and shoulders online today and enjoy fresh, tender Australian pork delivered chilled to your door.
FAQs
1. Which cut is best for crispy crackling?
Pork belly is the best choice due to its skin and fat layers, which crisp well when roasted correctly.
2. Are pork racks suitable for roasting?
Yes. Pork racks roast evenly and are ideal for elegant presentations with herb or spice crusts.
3. Is the pork delivered frozen?
No. All pork is delivered chilled, not frozen, to preserve texture and roasting control.
4. Is your pork free-range?
Yes. All pork is sourced from free-range Australian farms with ethical farming practices.
5. How should pork be stored after delivery?
Store pork in the refrigerator at 0 to 3°C. It can be frozen before the use-by date if required.