Products Category
Availability
Price
Featured product
Indulge in ethically sourced, premium free-range pork from Carnivore Society. Our pork is tender, juicy, and naturally flavourful, raised with care and delivered chilled to preserve quality from farm to kitchen.
Every cut is selected for consistency and performance, giving you clean, wholesome pork that suits everything from everyday meals to special occasions.
Why Choose Our Free-Range Pork Cuts?
Quality starts with how animals are raised and how meat is handled. These are the standards behind every cut.
- Ethically raised: Pigs are given open pasture access with a focus on animal welfare.
- No added hormones or antibiotics: Clean pork with no unnecessary additives.
- Naturally tender and juicy: Proper fat balance for flavour and moisture.
- Highly versatile: Ideal for roasting, slow cooking, grilling, or braising.
- Nutrient rich: A natural source of protein, iron, and essential fats.
- Sustainably sourced: Supplied by trusted Australian farms following responsible practices.
These factors combine to deliver pork that tastes better and cooks more reliably.
Premium Free-Range Pork Cuts Available
Choose from a curated range of premium pork cuts, including pork belly, shoulder, ribs, loin, and tenderloin. Each cut is expertly prepared, vacuum sealed, and delivered chilled, never frozen, to maintain texture and flavour.
Whether you are planning a slow roast or a quick weeknight meal, these cuts give you flexibility and confidence.
Fresh Free-Range Pork Delivery Across Australia
We deliver free-range pork in temperature-controlled packaging to maintain quality throughout transit.
- Victoria: 2 to 5 days
- New South Wales: 3 to 5 days
- Queensland: 3 to 5 days
- ACT: 3 to 4 days
- South Australia: 2 to 4 days
- Tasmania: 3 to 4 days
Pickup is also available at 5/337 Settlement Rd, Thomastown, VIC 3074.
Order Premium Free-Range Pork Cuts Online Today
Taste the difference that ethical sourcing and proper handling make. Order premium free-range pork online today and enjoy fresh, flavour-packed Australian pork delivered straight to your door.
FAQs
1. Is your pork truly free-range?
Yes. All pork is sourced from Australian farms where pigs are raised free-range with a focus on animal welfare.
2. Does the pork arrive frozen?
No. All pork is delivered chilled, not frozen, to preserve freshness and cooking quality.
3. Are there any added hormones or antibiotics?
No. Our pork is free from added hormones, antibiotics, and unnecessary additives.
4. How should I store pork after delivery?
Store pork in the refrigerator at 0 to 3°C. It can be frozen before the use-by date if required.
5. What pork cuts are best for slow cooking?
Pork shoulder, belly, and ribs are ideal for slow cooking due to their fat content and structure.