Canterbury, Sydney NSW

Grass-Fed Meat Delivery Canterbury NSW

Carnivore Society delivers grass-fed beef, Wagyu and lamb to Canterbury in Sydney's inner west for a flat $30, cut to order and dispatched chilled from Thomastown. We dispatch Monday, Wednesday and Friday with a 12pm cut-off and orders arrive 2 to 3 business days later.

  • Chilled, never frozen
  • Cut to order after you buy
  • Cryovac sealed, up to 10 weeks
  • Named producers on every cut
Check if we deliver to you
Enter your postcode for dispatch days and an estimated arrival window.
2 to 3 days
After dispatch
New South Wales metro
Mon, Wed, Fri
Dispatch days
12pm cut-off
Flat $30
Delivery
Any order size
Thomastown
Packed at
5/337 Settlement Rd, VIC
The range

Shop by cut

In stock now

Popular in Canterbury

A selection from the current range. Everything is cut to order, cryovac sealed and dispatched chilled from Thomastown.

Why Canterbury gets it fresh

Inner west delivery

Canterbury sits in Sydney's inner west and runs on the standard metro window: 2 to 3 business days after a Monday, Wednesday or Friday dispatch, flat $30, no minimum order. Note that there is more than one Canterbury in Australia; this page covers the Sydney one. The postcode checker above will tell you which run your address is actually on.

Cut to order, not off a shelf

Nothing sits pre-cut and waiting. Your order is broken down, trimmed and vacuum sealed after you buy, then packed with chilled gel packs into an insulated box rated to hold safe temperature for 24 hours in transit and a further 12 hours on your doorstep. Chilled, never frozen, with up to 10 weeks of refrigerated shelf life from packing while the seal holds.

Named producers, stated grades

Cape Grim and Bass Strait supply 100% grass-fed and grass-finished beef from Tasmania. OBE Organic runs certified organic cattle in the Channel Country. Stone Axe, Shimo, Margaret River and King River cover Wagyu. Every cut is MSA graded, hormone free and antibiotic free, and the producer, feed type and marble score appear on each product page. For the rest of the state, see the New South Wales delivery page.

What you get

Why Australian households order from us

01
Packed and dispatched from Thomastown
Every order is cut, cryovac sealed and packed at 5/337 Settlement Rd, then handed to the courier the morning it ships.
02
Named producers, not a mystery box
Cape Grim, Bass Strait, OBE Organic, Greenham, Stone Axe, Shimo and King River. Feed type and marble score on every product page.
03
Flat $30, no minimum
The same price to any address we deliver to, whatever the order size. No free delivery threshold to chase and no freight buried in the price per kilo.
04
Free pickup from Thomastown
Skip delivery entirely if you are in Melbourne. Around one in seven of our orders is collected rather than delivered.
Questions

Canterbury delivery questions

Is this Canterbury in Sydney or Melbourne?

This page is Canterbury in Sydney's inner west, postcode 2193. There is also a Canterbury in Melbourne and one in Tasmania. Use the postcode checker above if you are unsure which run you are on.

How long does delivery take to Canterbury?

Two to three business days after dispatch. We dispatch Monday, Wednesday and Friday with a 12pm cut-off from Melbourne.

How much is meat delivery in Canterbury?

A flat $30 with no minimum order and no free delivery threshold.

Do I need to be home when it arrives?

No. The insulated liner and chilled gel packs hold safe temperature for 24 hours in transit and a further 12 hours on the doorstep.

Is the beef delivered frozen?

No, chilled and never frozen unless you request it. Products with FROZEN in the title are labelled clearly.

How long will cryovac meat keep?

Up to 10 weeks refrigerated from packing while the seal is intact.

Verified reviews

What our customers say